In today’s fast-paced food service industry, versatility and efficiency are essential. That’s where Henny Penny combi ovens come in, offering a perfect balance of steaming, convection cooking, and combination cooking in one compact unit. Designed for high performance, these ovens can handle everything from baking delicate pastries to roasting meats, making them an ideal choice for commercial kitchens across Western Canada. At DSL, we provide Henny Penny combi ovens that help you deliver top-notch dishes while saving time, energy, and costs.
Why Choose Henny Penny Combi Ovens?
Henny Penny combi ovens combine the power of multiple cooking methods into one, allowing for a range of cooking options with precise control. They are the ultimate solution for kitchens looking to maximize space, enhance menu versatility, and improve cooking speed. Let’s answer some of the most common questions our customers have about these innovative ovens.
Frequently Asked Questions
1. Does it need to be under a hood?
Yes, in most cases, Henny Penny combi ovens require a hood, especially in commercial kitchens. However, the need for a hood depends on local regulations and the specific model. The Henny Penny SpaceSaver combi oven is an excellent option with an integrated hood system. This feature eliminates the need for an external ventilation hood, saving space and simplifying installation. Be sure to check your local code requirements, as some regulations may still apply.
2. How much is the cleaner and what are the benefits?
Henny Penny combi ovens are designed with easy cleaning in mind. Many models feature an automatic self-cleaning system that requires a simple press of a button. The system uses specially formulated cleaning cartridges to ensure thorough cleaning, from light rinse cycles to deep cleans, depending on the level of soiling.
A box of 60 WaveClean 2-in-1 Cartridge cleaners for Henny Penny combi ovens from DSL costs $855, which breaks down to $14.50 per cartridge. These cartridges are safe to use and offer numerous benefits with the WaveClean™ automated cleaning system, standard on all Henny Penny FlexFusion combi ovens. This system cleans effectively while using 36% less water and less energy compared to other automated cleaning methods.
The WaveClean cartridges conveniently combine detergent and rinse-aid in a single cartridge that automatically releases each component as needed, eliminating the need for additional plumbing, dispensers, or bulk containers. Plus, empty cartridges are safely recyclable.
Using a cartridge-based cleaning system streamlines the cleaning process, allowing it to be done automatically and freeing up employees to focus on more important tasks rather than spending hours scrubbing the oven.
3. How long does it take to clean?
The cleaning duration of a Henny Penny combi oven depends on the selected cleaning program. Quick rinse cycles can take as little as 15 minutes, while a full deep-clean cycle may take up to 90 minutes. The automatic cleaning system allows your staff to focus on other tasks while the oven cleans itself.
4. How often do you have to clean the combi oven?
The frequency of cleaning a combi oven depends on its usage, the types of food being cooked, and the manufacturer’s guidelines. As a general rule, it’s recommended to clean a combi oven daily to prevent the build-up of grease, food particles, and residues, ensuring optimal performance and extending the oven’s lifespan.
For high-volume kitchens, additional quick cleans between cooking shifts or after cooking particularly greasy or high-protein foods may be necessary. Using the automatic cleaning cycles available on most Henny Penny combi ovens simplifies this process, allowing for both light and deep cleaning options depending on the oven’s usage and soiling level. Regular cleaning helps maintain food safety standards, reduces maintenance costs, and ensures consistent cooking results.
5. Does it need a water line/drain?
Yes, most Henny Penny combi ovens require a water line for steam generation and a drain for wastewater disposal. This setup is essential for the oven’s steam and self-cleaning functions. However, some smaller models or specific configurations may have alternative water requirements.
6. Gas or Electric?
Henny Penny combi ovens are available in both gas and electric models. The choice between gas and electric depends on your kitchen’s infrastructure and preferences. Gas models are often chosen for their lower energy costs, while electric models are known for their precise temperature control and ease of installation.
7. Does it have telemetry/an app?
Yes, Henny Penny combi ovens are equipped with advanced connectivity features, including telemetry and app compatibility. These features enable remote monitoring, diagnostics, and management through a smartphone or computer, providing greater control and insights into oven performance and usage.
8. Does it have HACCP records?
Yes, many Henny Penny combi ovens support HACCP (Hazard Analysis Critical Control Points) data logging. This feature automatically records critical data such as cooking times, temperatures, and cleaning cycles, helping you maintain food safety standards and regulatory compliance.
9. What pans can I use? Can I use bun pans?
Henny Penny combi ovens are designed to accommodate a wide variety of pan types, including stainless steel, aluminium, and coated pans. Yes, you can use bun pans, as well as other types like gastronorm (GN) pans and sheet pans, making it a versatile choice for different menu items.
Additionally, with the innovative FlexiRack system, you can maximize your oven’s capacity by up to 100% compared to standard pan configurations. FlexiRack allows for more efficient use of space by providing adjustable shelving that fits a greater number of pans, including deeper pans or odd-sized trays, ensuring you can cook more items at once and reduce batch times, ultimately increasing your kitchen’s productivity.
10. Do they come in 1ph configurations?
Yes, Henny Penny combi ovens are available in both single-phase (1ph) and three-phase configurations. Single-phase models are ideal for smaller kitchens or locations with limited power supply, offering flexibility in various commercial settings.
Conclusion
Henny Penny combi ovens are a game-changer for any commercial kitchen, offering unmatched versatility, efficiency, and connectivity. With features like automatic cleaning, remote monitoring, comprehensive HACCP records, and the innovative FlexiRack system, these ovens help streamline your kitchen operations while maintaining top-tier quality.
At DSL, we’re committed to providing the best commercial kitchen solutions, including Henny Penny combi ovens, backed by our exceptional service and support. Contact us today to learn more about how these ovens can elevate your kitchen’s performance!