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Blog

  • Group of people enjoying soft serve ice cream at a campground

    Canada’s Biggest Camping Season Is Coming. Is Your Food Program Ready?

    How Campground Operators Can Turn On-Site Food and Beverage Into a Profit Centre Campground food service equipment might not be the first thing you think about when planning for summer, but it should be. Every year, millions of Canadian families load up the truck, hitch the trailer, and head for the campground. But 2026 is…

    2026-03-12
  • Many burgers with DSL logo

    4 Reasons Why Commercial Two-Sided Grills Are Transforming Quick-Serve Kitchens for the Better

    In a high-volume kitchen, every second counts. Whether you’re prepping smash burgers, breakfast proteins, or chicken sandwiches, your grill can either slow you down or help you fly through the lunch rush. That’s why more quick-serve restaurants are turning to commercial two-sided grills. Also known as clamshell grills, these machines deliver speed, consistency, and labour…

    2026-02-06
  • 5 Reasons Commercial Milkshake Machines Are a Smart Menu Move in 2026

    Milkshakes are having a moment, and in 2026, that momentum is only growing. From national QSRs to independent cafés, operators are adding milkshake programs to drive traffic, increase average order value, and create crave-worthy moments that keep customers coming back. With the right equipment and support behind it, a milkshake program can be one of…

    2026-01-30
  • Chef in front of combi oven and two-sided grill automation to help for labour shortages

    Top 3 Reasons Foodservice Equipment Is the Secret Weapon Against Labour Shortages

    Labour shortages continue to challenge foodservice operators across North America. Hiring is harder, training takes longer, and turnover remains high—putting pressure on teams to do more with fewer hands. According to the 2026 State of the Foodservice Industry, operators are increasingly turning to automation, simplified workflows, and labour-saving equipment to stay competitive while maintaining quality…

    2026-01-12
  • Taylor two-sided grill with plates of burgers in front

    Smash Burgers Are Taking Over, And Taylor Two-Sided Grills Make Them Even Better

    Speed, consistency, and ease in every press. Smash burgers aren’t slowing down anytime soon. They’re crispy, juicy, nostalgic, and showing up everywhere from QSR to breweries to full-service kitchens. And behind every great smash burger? The right equipment. DSL helps outfit kitchens across Western Canada with Taylor’s two-sided grills, built for operators who need real…

    2025-12-05
  • Now Servicing Manitowoc Ice Machines | OEM Parts Available at DSL

    Cold, clean, and consistent ice is a must-have in foodservice from quick-serve restaurants and convenience stores to hotels and cafés. That’s why DSL is excited to announce that we now service Manitowoc ice machines across Western Canada! Manitowoc is one of the most trusted names in commercial ice, known for reliable performance and energy-efficient design.…

    2025-11-10
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DSL Canada

DSL Canada sells and services commercial foodservice equipment for businesses in
Western Canada.

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