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Henny Penny Classic Breading Made in Canada

When it comes to fried chicken that customers crave, it’s not just the fryer that matters, it’s the breading mix. Henny Penny classic breading is world-renowned for its signature golden crunch, balanced seasoning, and consistent performance in high-volume kitchens. Now made locally in Edmonton, this breading gives Canadian operators that same legendary taste and texture trusted by leading restaurant chains worldwide.

DSL is proud to offer the Henny Penny Classic (PHT) Breading — available now on our online shop — with the spicy version arriving soon!

Henny Penny Classic Breading Box exterior
Henny Penny Breading Inside Box image
Henny Penny PHT Classic Breading Inside box
Henny Penny Breading box inside breading image
Henny Penny PHT Classic Breading

The Gold Standard for Fried Chicken Breading

Perfect for pressure fryers and open fryers alike, Henny Penny breading delivers the perfect balance of texture and flavour every time. Designed specifically for commercial fryers, it ensures:

  • A crispy, golden coating with exceptional flavour retention
  • Uniform coverage that enhances juiciness and moisture lock-in
  • No MSG and consistent quality in every bag
  • Canadian-made freshness for reduced lead times and reliable supply

Whether you’re frying chicken, tenders, fish, or vegetables, this is the go-to breading for restaurants, QSRs, and commercial kitchens across Western Canada.

🌶 Coming Soon: Henny Penny Spicy Breading

Heat-seekers rejoice! DSL will soon stock the Henny Penny Spicy Breading, crafted with the same quality standards but with an extra bold kick. It’s the ideal choice for foodservice operators looking to expand their fried chicken menu options and offer more flavour variety without changing their process.

Across restaurants, quick-service, and convenience retail, spicy menu items are heating up. From Nashville-style chicken sandwiches to bold new dips and sauces, today’s diners are craving more flavour adventure. That’s why Henny Penny Spicy Breading is the perfect addition to your menu lineup. It delivers the same golden crunch and consistent performance as the Classic PHT mix — but with a kick of heat that klassiceeps customers coming back. Made locally in Edmonton and available soon from DSL, it’s the easy way to tap into one of foodservice’s hottest trends.

Locally Made in Edmonton, Distributed by DSL

Proudly produced right here in Edmonton, Alberta, Henny Penny classic breading is a Canadian foodservice ingredient you can feel good about using. Local production means shorter shipping times, lower costs, and the quality assurance of Canadian manufacturing standards.

As Western Canada’s exclusive distributor for Henny Penny equipment and supplies, DSL offers full support — from installation to service to the breading to the fryer it’s cooked in.

Order Online with DSL

Ready to stock up? Order your Henny Penny Classic Breading today at: dslinc.com/product/henny-penny-classic-breading/

DSL ships across Western Canada — from Edmonton, Calgary, and Winnipeg to Port Coquitlam — with flat-rate shipping and dependable delivery.

Pro Tips for Perfect Results

We recommend:

  • Letting breaded product rest 15–30 minutes before frying for better adhesion
  • Storing the mix in a cool, dry place (7–30 °C) to extend shelf life up to 6 months
  • Pairing with a Henny Penny pressure fryer for optimal crispness and moisture retention
people breading chicken with henny penny classic breading image
Henny Penny fried chicken being put on pan
Henny Penny fried chicken on a pan

Why Choose DSL

At DSL, we’re more than just a restaurant equipment supplier, we’re your partner in creating moments of joy, one serving at a time, and we support you for the lifetime of your equipment.. From commercial fryers and parts to OEM breading and oil management systems, we help foodservice operations across Western Canada deliver quality, efficiency, and consistency.

Henny Penny Breading FAQs

What makes Henny Penny classic breading different from other breading mixes?

Henny Penny classic breading is designed specifically for commercial fryers and high-volume kitchens. It delivers a consistent, golden crunch and flavour that holds up through holding times, making it ideal for quick-service, convenience and restaurant operations. Its balance of texture, seasoning, and moisture retention is what separates it from everyday breading blends.

Is Henny Penny classic breading made in Canada?

Yes! DSL’s Henny Penny Classic (PHT) Breading is produced locally in Edmonton, Alberta, ensuring fresh, high-quality supply for foodservice operations across Western Canada. Local manufacturing means faster delivery and reliable stock availability.

What foods can I use Henny Penny classic breading on?

While it’s best known for fried chicken and tenders, Henny Penny classic breading works great on fish, pork, vegetables, and plant-based proteins. Many operators also use it for baked or combi-oven items to create a lighter crunch without frying.

Do I need to use a Henny Penny fryer with this breading?

Not necessarily but it’s highly recommended. The breading is formulated to perform best in pressure and open fryers, like Henny Penny’s Evolution Elite or PFE series. When paired with a Henny Penny fryer, you’ll achieve the ideal texture, flavour, and oil retention that makes each batch consistent and profitable.

How should I store my breading mix?

Store your commercial breading mix in a cool, dry area between 7°C and 30°C (45°F to 85°F), away from moisture or heat sources. When properly stored, it has a shelf life of up to 180 days. Always reseal the bag or container to keep it fresh.

What’s the difference between Henny Penny Classic (PHT) and Spicy breading?

The Classic (PHT) breading has a well-balanced, savoury flavour profile suitable for any menu, while the Spicy version adds a bold, peppery kick. Both deliver the same texture and coating performance, so you can offer your customers variety without changing your process.

How do I get the best coating results?

For best results:
– Coat evenly and let the product rest 15–30 minutes before frying to improve adhesion.
– Use fresh oil and maintain proper oil temperature for consistent colour.
– Avoid overcrowding the fryer basket — it affects crispiness.
– These simple steps make a big difference in the quality and yield of your fried products.

Does Henny Penny classic breading contain MSG?

No! Henny Penny Classic Breading contains no added MSG. It’s crafted for full flavour and clean ingredient standards while maintaining the signature crisp finish that foodservice operators love.

Where can I buy Henny Penny classic breading in Canada?

You can order directly from DSL’s online shop: dslinc.com/product/henny-penny-classic-breading/
We ship everywhree across Western Canada.

When will Henny Penny spicy breading be available?

The Henny Penny Spicy Breading will be in stock soon at DSL! Follow us on social media for updates when it arrives.

Download or view the Henny Penny Breading Guide

HP Breadings-Guide-12-5-22-compressed (1)Download

DSL Canada

DSL Canada sells and services commercial foodservice equipment for businesses in
Western Canada.

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