The Taylor Two-Sided Grills are engineered to revolutionize the cooking process in commercial kitchens, offering a blend of precision, convenience, and advanced technology. Designed to cater to the demands of high-volume food service environments, these grills ensure that every product is cooked to perfection with minimal effort from the operator.

Key Features:

One-Touch Menu Selection: Automatically provides accurate time, temperature, and gap settings for every product, ensuring consistency and quality with each use.
Programmable Control: The microprocessor control is fully programmable, allowing for simplified operation and future menu flexibility. It offers multi-stage settings per product and supports five languages (English, Spanish, French, Russian, and Portuguese). Additional features include a standby alert for energy conservation and four timers specifically for flat grill cooking.
External USB Port: Facilitates easy uploading of new menu and promotional items. Menu changes can be sent electronically to other store locations, saving time and eliminating operator error.
Automatic Upper Platen: Closes to the preset gap setting with the touch of one button, driven by a quiet, reliable air cylinder system. For safety, the platen automatically opens if power is lost or if an obstruction is detected.
Precise Automatic Gapping: Ensures consistent and accurate gaps every time, thanks to a solid platform with a 3-point reference plane and fixed reference point. This feature enhances product safety and quality.
Side-To-Side Release Material: Protects the entire upper platen cooking surface and simplifies cleaning. The improved installation and removal process keeps hands away from hot surfaces.
Patty Cook Position Placement Guide: The lower cooking surface is etched with a permanent guide for precise patty placement, optimizing two-sided cooking efficiency.

Accessories Included:

Cleaner (1 qt.)
Two grease cans (mounted on each side)
Release sheets with clips and retainer (one box of 9)
Squeegee (one)

Taylor Two-Sided Grills are the ideal solution for busy commercial kitchens seeking to improve efficiency and maintain the highest standards of food quality. With advanced features designed to simplify operation and enhance safety, these grills are a valuable addition to any food service establishment.

Models

Model L828 – Electric, One-Platen

The Taylor L828 is the smallest two-sided grill of the Taylor L-series, with only one cooking zone. This one zone has three independent heating elements, and two in the upper platen to ensure even temperatures and quick recovery.

Specs

Lower Cooking Surface Heat Source: Electric
Upper Platen Heat Source: Electric
Cooking Surface Dimensions: 12″
Cooking Zones: 1

Optional Add-Ons:

Cleaning Pads (10 qty.)
Cleaning Pad Holder
Gap Gage (0.255)
Grill Scraper
Squeegee
Tool Holder
Grooved Upper Platen & Lower Plate

Download Spec Sheet

Model L820 – Electric, Two-Platen

The Taylor K820 has two separately controlled cooking zones. Each zone has three independent heating elements, and two in the upper platen to assure even temperatures and quick recovery.

Specs

Lower Cooking Surface Heat Source: Electric
Upper Platen Heat Source: Electric
Cooking Surface Dimensions: 24″
Cooking Zones: 2

Optional Add-Ons:

Cleaning Pads (10 qty.)
Cleaning Pad Holder
Gap Gage (0.255)
Grill Scraper
Tool Holder

Download Spec Sheet

Model L819 – Gas, Two-Platen

The Taylor L819 has two separately controlled cooking zones. Two independent controlled gas infra-red burners heat the lower cook surface. Each upper platen contains two independently controlled electric heating elements. Together these thermal systems provide even plate temperatures and quick recovery.

Specs:

Lower Cooking Surface Heat Source: Gas
Upper Platen Heat Source: Electric
Cooking Surface Dimensions: 24″
Cooking Zones: 2

Optional Add-Ons:

Cleaning Pads (10 qty.)
Cleaning Pad Holder
Gap Gage (0.255)
Grill Scraper
Tool Holder
Weighted Platens

Download Spec Sheet

Model L812 – Electric, Two-Platen, Three Lane

The Taylor L812 has three separately controlled cooking zones. Each zone has three independent heating elements, and two in the upper platen to assure even temperatures and quick recovery.

Specs:

Lower Cooking Surface Heat Source: Electric
Upper Platen Heat Source: Electric
Cooking Surface Dimensions: 36″
Cooking Zones: 3

Optional Add-Ons:

Cleaning Pads (10 qty.)
Cleaning Pad Holder
Gap Gage (0.255)
Grill Scraper
Tool Holder

Download Spec Sheet

Model L813 – Gas, Two-Platen, Three Lane

The Taylor L813 has three separately controlled cooking zones. Three independent controlled gas infra-red burners heat the lower cook surface. Each upper platen contains two independently controlled electric heating elements. Together these thermal systems provide even plate temperatures and quick recovery.

Specs:

Lower Cooking Surface Heat Source: Gas
Upper Platen Heat Source: Electric
Cooking Surface Dimensions: 36″
Cooking Zones: 3

Optional Add-Ons:

Cleaning Pads (10 qty.)
Cleaning Pad Holder
Gap Gage (0.255)
Grill Scraper
Tool Holder
Weighted Platens

Download Spec Sheet

Model L810 – Electric, Three-Platen

The Taylor L810 features three separately controlled cooking zones, each with three independent heating elements, and two additional elements in the upper platen to ensure even temperatures and quick recovery. For 3-phase models, an optional weighted platen is available, designed to compress fresh hand-formed products into patties while maintaining their juices and quality, and achieving the desired sear.

Specs:

Lower Cooking Surface Heat Source: Electric
Upper Platen Heat Source: Electric
Cooking Surface Dimensions: 36″
Cooking Zones: 3

Optional Add-Ons:

Cleaning Pads (10 qty.)
Cleaning Pad Holder
Gap Gage (0.255)
Grill Scraper
Tool Holder
Weighted Platens

Download Spec Sheet

Model L811 – Gas, Three-Platen

The Taylor L811 features three separately controlled cooking zones, each equipped with three independent heating elements, and two additional elements in the upper platen to ensure even temperatures and quick recovery. For 3-phase models, there is an optional weighted platen designed to compress fresh hand-formed products into patties, maintaining their juices and quality while achieving the desired sear.

Specs:

Lower Cooking Surface Heat Source: Gas
Upper Platen Heat Source: Electric
Cooking Surface Dimensions: 36″
Cooking Zones: 3

Optional Add-Ons:

Cleaning Pads (10 qty.)
Cleaning Pad Holder
Gap Gage (0.255)
Grill Scraper
Tool Holder
Weighted Platens

Download Spec Sheet

Product Brochures

Two-sided Grill Operator Training Videos

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